Lamb and Mutton shoulder can be one of the most flavorful and tender meat mains. Whether it's grilled, braised, or chopped up and tossed in a stew, lamb and Mutton shoulder is an extremely versatile cut of lamb. Lamb shoulder can produce a variety of different cuts, from shoulder shanks to shoulder chops. Shoulder shanks are very popular. Typically, they contain the front leg bone and have a thin layer of fat. When braised low and slow you get a full-flavored gravy.
All Lamb and Mutton meat we supply are specially hand Slaughtered to Islamic (HALAL) and international requirements. We supply FOB / CIF any port without any problem.
