Ritaj International ready to meet your requirements for Feta cheese, Feta is a brined curd white cheese made from sheep milk or from a mixture of sheep and goat milk. Feta cheese has a slightly grainy texture and is used as a table cheese (Greek Salad).
It is often served with olive oil or olives, and sprinkled with aromatic herbs such as oregano.
Type of Milk: Sheep and goat
Flavor Notes: Tangy, salty, pungent, intense
Texture: Brittle, dry, grainy
Feta can be used served with :
- Salad
- Nuts
- Roasted peppers
- Olives
- Sandwiches
- Tacos
