Blade steak typically emanates from the chuck primal cut, which is the upper part of the shoulder. This part may produce slightly tougher or grainier meat. However, it can also be one of the most affordable and flavorful cuts of meat with proper preparation.
We can supply you the best quality blade. Our products and services being supplied in the following food sectors:
- Industry
- Wholesale suppliers
- Foodservice distributors
- Retail
